Clove+ (Syzygium aromaticum) - 5 ml

PV 8.25

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Cloves are dried flower buds from the clove tree and is a popular spice used frequently in rice preparations, curries, bakery items, ground spice mixtures that is used in soups, stews and meat preparations.

Cloves have a strong, pungent and slightly sweet taste as its primary flavour. This is followed by hints of bitterness and astringency as secondary flavours. Its aroma can be described as rich, spicy and aromatic with floral undertones.

Cloves are a very important spice for people's health. It has a small and woody structure and contains a very sharp flavor. Being good for digestive system problems and eliminating bad breath are among the benefits of cloves .

Presently, cloves continue to be widely utilized as a favored spice, imparting a delicate, sweet heat to numerous dishes.

Cloves are plentiful in manganese, an essential mineral crucial for regulating enzymes accountable for bone restoration and hormone synthesis.

Manganese additionally serves as an antioxidant, protecting the body from damaging free radicals, that are unstable particles contributing to molecular damage.

Suggested Uses